Puchka Popular Street Food Of India😋

Puchka, also known as panipuri, is a popular street food in India and Bangladesh. It originated in the Indian state of West Bengal, and has since spread to other parts of the country. Puchka is a round, hollow puri, filled with a mixture of mashed potatoes, onions, spices, and tamarind water. It is then topped with chutneys and sev, and served as a single bite-sized snack.

Puchka first appeared in the streets of Kolkata in the late 19th century. It was popularized by street vendors, who would prepare the puris and fillings on the spot for customers. Over time, it became a staple street food in the city, and eventually spread to other parts of India and Bangladesh.

In recent years, Puchka has also gained popularity among foodies worldwide. Many restaurants, both in India and abroad, now serve their own version of Puchka with different filling and toppings. The popularity of Puchka has also led to the creation of various fusion dishes, such as Puchka pizzas and Puchka burgers.

Puchka is widely loved by people of all ages for its tangy and spicy taste, and is considered as a perfect evening snack. It's an affordable, delicious and easy to find street food in the Indian subcontinent.

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